Starters
Fresh Soup with Warm Bread
£4.25
Crab, Mint and Coconut Spring Roll with a
Light Asian Dressing £5.75
Poached Salmon, Spinach and Beetroot Ravioli
with a Crème Friache Dressing £5.95
Crispy Bacon and Blue Cheese Salad served in
a Filo Basket with a Garlic Dressing £5.75
Slow Roasted Tomatoes on Toast with Melted
Parmesan and a Pesto Dressing £5.50
Quail Egg and Parma Ham Salad with Tapenade
Croutons £5.75
Toasted
Panini’s; Italian Flat Bread ~ £5.25
Cured Ham, Tomato & Cheese
Pesto Chicken & Pepper
Tomato, Olive & Mozzarella
Bacon & Brie
Goat’s Cheese & Red Onion Jam
Main Course
Beer Battered Cod Goujons with Chunky Chips,
Tartare Sauce and Pea Puree £10.95
Local 8oz Sirloin Steak & Onion Ciabatta
Sandwich with Chunky Chips & Mustard Mayo
£15.50
Warm Chicken and Bacon Salad with Croutons
and a Caesar Dressing £9.50
Sweet Chilli and Coriander Fish Cakes with a
Warm Asian Dressed Salad £9.95
Sunblushed Tomato and Spinach Risotto with
Poached Egg and Parmesan Cheese £8.95
Breaded Scampi with Chunky Chips and Tartare
Sauce £8.95
Local Sausages or Ham with Bubble and
Squeak, Tomato Chutney and Fried Egg £9.75
Lentil and Roasted Root Vegetable Cassoulet
with Garlic Bread £9.25
Mixed Ploughman’s with Salad, Pickle, Fruit
and Bread and a choice of 2 of the
following;
Cheddar, Brie, Ham and Sausage £8.95
