Starters Fresh Soup with Warm Bread £4.50 Horseradish Crumpets with Smoked Salmon and Crème Fraiche Dressing £6.25 Warm Garlic Focaccia with a Tomato and Mozzarella Salad and Balsamic Syrup £5.95 Herb Tart with a Beetroot Puree and Caramelised Goats Cheese £5.85 Bruschetta with Balsamic Tomatoes, Melted Cheese and Parma Ham £5.95 Asian Spiced Prawn Samosa with a Sweet Chilli Dipping Sauce £5.75   Toasted Panini’s; Italian Flat Bread ~ £5.50   Cured Ham, Tomato & Cheese Pesto Chicken & Pepper Tomato, Olive, Cheddar & Mozzarella Bacon & Brie Goat’s Cheese & Red Onion Jam   Main Course   Individual Creamy Chicken and Leek Pie served with Colcannon Mash Potatoes £9.95 Local 8oz Sirloin Steak with Skinny Chips, Fried Egg and Roasted Field Mushroom £15.75 Garlic Roasted Cod with Bubble and Squeak and a Rosemary Pesto Dressing £10.50 Mushroom and Spinach Risotto with Parmesan Cheese and Fried Egg £9.25 Local Sausages Served in a Yorkshire Pudding with Mash Potatoes and Onion Gravy £9.95 Breaded Scampi with Skinny Chips and Tartare Sauce £8.95 Coriander and Chilli Fish Cakes with Warm Asian Coleslaw and Skinny Chips £10.95 Mild Root Vegetable and Coconut Curry with Fragrant Rice and Crisp Naan Bread £9.50 Cured Ham, Fried Egg and Skinny Chips with Bread and Butter £8.50 Mixed Ploughman’s with Salad, Pickle, Fruit and Bread and a choice of 2 of the following; Cheddar, Brie, Ham and Sausage £8.95     For your Sweet Endings please ask to see a full menu   Christmas Day Lunch Butternut Squash Veloute with Wild Mushroom Ravioli Or Horseradish Crumpets with Smoked Salmon and Crème Fraiche Dressing Or Chicken Liver Parfait with Plum Chutney and Toasted Brioche Or Stilton, Leek and Celery Tart with Apple and Cranberry Chutney *** Parma Ham wrapped Turkey Breast with a Chestnut & Cranberry Stuffing, Creamed Leeks, Roasted New Potatoes & Tarragon Jus Or Roast Turkey with Sage Stuffing, Sausage and Bacon, Cranberry Sauce and Trimmings Or Peppered Loin of Venison with Dauphinoise Potatoes, Green Beans and Red Current Jus Or Rosemary Roasted Cod with Crisp Parma Ham, Bubble and Squeak Cake and a Mustard and Dill Sauce Or Spinach, Beetroot and Goats Cheese Parcel with a Nutmeg and Parsnip Mash *** Christmas Pudding with Brandy Anglaise and Warm Berries Or Pavlova with Vanilla Cream, Crushed Berries and Mango Coulis Or Rich Chocolate Tart with Honeycomb Ice Cream Or Cheese Selection with Biscuits, Apple & Red Onion Jam *** Coffee or Tea with Mini Clementine Mince Pies £60.00 per person, excluding service   Terms and Conditions. A non-refundable deposit of £30.00 pp is required on all bookings. Please note bookings will not be deemed confirmed until a deposit has been received. A discretionary 10% service charge will be added to tables of 8 or more. All guests are required to pre-order their meal choices seven days prior to arrival, this is to ensure an efficient service and avoid any disappointment. Allergies. If anyone in your party has a food allergy or any special dietary requirement please advise us at the time of ordering your meal.

[Home] [Lunch Menu] [Evening Menu] [Location] [Children's Parties] [Events] [Catering & Functions] [Email]

Copyright 2008 ©